Lovers Where Two Kinds of Peat Meet: Saburomaru VI THE LOVERS
In short: Saburomaru VI THE LOVERS, released in June 2025, is a single malt ...
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Experience the Middle Cut with BOX Advanced: A High Coast Whisky Tasting
In short: Using BOX Advanced Master Class No.2 “The Middle Cut” from Sweden’...
A Rum Story from Whisky’s Sacred Ground: Islay Rum Barrel Aged
In short: Islay Rum is the first rum distillery on Scotland’s whisky island,...
A Spaceship?! Why Now Is the Time to Drink Macallan 18, Even as Prices Soar
In short: Macallan’s new Speyside distillery, opened in 2018, looks like a s...
Octomore 16 Series: The Philosophy of “Challenge” in a Black Bottle
In short: Octomore, the super-heavily peated whisky from Bruichladdich on Is...
Glenmorangie A Tale of Spices: No Regrets Even If You Buy It for the Label!
In short: Glenmorangie A Tale of Spices uses four cask types, including Moro...
Scarlet Muscat Amaro 2025: A Japanese Amaro Made with Hiroshima’s Sakurao Vodka
In short: Scarlet Muscat Amaro 2025 is a Japanese amaro made by Iseya Shuzo ...
Clynelish 14 Year Old: The Jewel of the Highlands, Guarded by a Wildcat
In short: Clynelish 14 Year Old is famous for its “waxy,” creamy texture and...
Hiroshima City “Excellent Skilled Worker” Award: 19 Years of Sincere Work
In short: In 2025, Mika Tanimoto, owner of Bar Little Happiness, received Hi...
Saburomaru VII THE CHARIOT: A Revival from the Brink of Closure
In short: Saburomaru Distillery in Toyama went from harsh reviews and silenc...